Operational Test of the Steam Oven
TASK 25-35-00-710-016-A
Operational Test of the Steam Oven
Self Explanatory
2. Job Set-up Information
A. Work Zones and Access Panels
B. Referenced Information
3. Job Set-up
Subtask 25-35-00-861-065-A ** ON A/C NOT FOR ALL Subtask 25-35-00-865-088-A ** ON A/C NOT FOR ALL
Subtask 25-35-00-710-067-P ** ON A/C NOT FOR ALL
(1) Make sure that the door of the steam oven is closed and in the locked position.
Subtask 25-35-00-860-085-A ** ON A/C NOT FOR ALL
Subtask 25-35-00-410-065-A ** ON A/C NOT FOR ALL
[Rev.10 from 2021]
2026.03.31 23:34:17 UTC
Operational Test of the Steam Oven
ZONE: 200
1. Reason for the JobSelf Explanatory
2. Job Set-up Information
A. Work Zones and Access Panels
| ZONE/ACCESS | ZONE DESCRIPTION |
|---|---|
| 200 | UPPER HALF FUSELAGE |
| REFERENCE | DESIGNATION |
|---|---|
| TASK 24-41-00-861-002-A | Energize the Aircraft Electrical Circuits from the External Power |
| TASK 24-41-00-861-002-A-01 | Energize the Aircraft Electrical Circuits from the APU |
| TASK 24-41-00-861-002-A-02 | Energize the Aircraft Electrical Circuits from Engine 1(2) |
| TASK 24-41-00-862-002-A | De-energize the Aircraft Electrical Circuits Supplied from the External Power |
| TASK 24-41-00-862-002-A-01 | De-energize the Aircraft Electrical Circuits Supplied from the APU |
| TASK 24-41-00-862-002-A-02 | De-energize the Aircraft Electrical Circuits Supplied from the Engine 1(2) |
| TASK 38-10-00-614-001-A | Pressurization of the Potable Water System from a Ground Air Supply |
| TASK 38-10-00-614-002-A | Depressurization of the Potable Water System |
Subtask 25-35-00-861-065-A ** ON A/C NOT FOR ALL Subtask 25-35-00-865-088-A ** ON A/C NOT FOR ALL
B. Make sure that this(these) circuit breaker(s) is(are) closed:
Subtask 25-35-00-860-065-A ** ON A/C NOT FOR ALL | PANEL | DESIGNATION | FIN | LOCATION |
|---|---|---|---|
| ** ON A/C NOT FOR ALL | |||
| 122VU | ELEC/GALLEY/CNTOR | 7MC | S28 |
| 122VU | ELEC/GALY & CAB/CTL | 1XA | S26 |
| 123VU | FWD GALLEY/FEEDER F | 16MC | AC10 |
| 123VU | AFT GALLEY/FEEDER E | 14MC | AF09 |
| ** ON A/C NOT FOR ALL | |||
| 123VU | FWD GALLEY/FEEDER D | 2MC | AE02 |
| 123VU | AFT GALLEY/FEEDER A | 3MC | AF04 |
C. Aircraft Maintenance Configuration
(1) In the cockpit, on the overhead panel, on the ELEC section of panel 35VU, make sure that the GALLEY or GALY & CAB pushbutton switch (2XA) is pushed (the OFF legend is off).
(2) On the galley control panel, make sure that the related circuit breaker(s) of the steam oven is (are) closed.
(3) Pressurize the potable water system (Ref. AMM TASK 38-10-00-614-001).
4. Procedure(1) In the cockpit, on the overhead panel, on the ELEC section of panel 35VU, make sure that the GALLEY or GALY & CAB pushbutton switch (2XA) is pushed (the OFF legend is off).
(2) On the galley control panel, make sure that the related circuit breaker(s) of the steam oven is (are) closed.
(3) Pressurize the potable water system (Ref. AMM TASK 38-10-00-614-001).
Subtask 25-35-00-710-067-P ** ON A/C NOT FOR ALL
WARNING:
DO NOT TOUCH THE UNIT UNTIL IT IS SUFFICIENTLY COOL TO PREVENT BURNS WHEN YOU DO THE MAINTENANCE TASK(S).
WARNING:
BE CAREFUL WHEN YOU OPERATE GALLEY EQUIPMENT WITH HOT WATER OR STEAM. HOT WATER AND STEAM ARE DANGEROUS AND CAN BURN YOU.
WARNING:
BEFORE YOU OPERATE THIS UNIT, MAKE SURE THAT THE BAFFLE PLATE IS CORRECTLY INSTALLED. IF IT IS NOT CORRECTLY INSTALLED, THE ROTATING FAN CAN CAUSE INJURY TO PERSONS.
CAUTION:
DO NOT OPERATE THE OVEN WHEN IT IS EMPTY. THIS CAN CAUSE DAMAGE TO THE EQUIPMENT.
A. Operational Test of the Steam Oven (1) Make sure that the door of the steam oven is closed and in the locked position.
NOTE: If the door is not correctly closed, the display shows the "Close the Door" message.
NOTE: If the master switch is not installed on the galley control panel, the steam oven starts a power-up test automatically.
| ACTION | RESULT |
|---|---|
1.On the galley control panel:
| On the steam oven:
|
2.On the steam oven control-module:
| On the steam oven control-module:
|
3.On the steam oven control-module:
| On the display:
|
|
|
4.On the steam oven control-module:
| On the steam oven:
|
|
|
| |
|
5.On the steam oven control-module:
| On the display:
|
6.On the steam oven control-module:
| On the steam oven control-module:
|
7.On the galley control panel:
| On the steam oven control-module:
|
B. Aircraft Maintenance Configuration
(1) Put the related circuit breaker(s) and switch(es) back to their initial configuration.
(2) If necessary, depressurize the potable water system (Ref. AMM TASK 38-10-00-614-002).
(3) Make sure that the steam oven is in its initial configuration.
(4) Make sure that the work area is clean and clear of tools and other items.
5. Close-up(1) Put the related circuit breaker(s) and switch(es) back to their initial configuration.
(2) If necessary, depressurize the potable water system (Ref. AMM TASK 38-10-00-614-002).
(3) Make sure that the steam oven is in its initial configuration.
(4) Make sure that the work area is clean and clear of tools and other items.
Subtask 25-35-00-410-065-A ** ON A/C NOT FOR ALL
A. Close Access
(1) Put the related circuit breakers(s) and switch(es) to their initial configuration.
(2) Depressurize the potable water system (Ref. AMM TASK 38-10-00-614-002).
(3) Make sure that the steam oven is in its initial configuration.
(4) Make sure that the work area is clean and clear of tools and other items.
Subtask 25-35-00-862-076-A ** ON A/C NOT FOR ALL (1) Put the related circuit breakers(s) and switch(es) to their initial configuration.
(2) Depressurize the potable water system (Ref. AMM TASK 38-10-00-614-002).
(3) Make sure that the steam oven is in its initial configuration.
(4) Make sure that the work area is clean and clear of tools and other items.